Take the stress out of cooking Christmas dinner this year! Join our cookery demonstration where we plan the whole Christmas dinner from 3 days before the big day. We show you how to take the turkey apart, bone and stuff the legs, braise the breasts, and use the carcass to make real gravy from scratch! We also show an alternative by way of using duck, were we will be making a spiced duck Wellington. Christmas chutney proper roasties we will cover it all and best of all we show you how to time everything so you have very little to do on Christmas day!!

Class Cost €75.00 per person 

Cancellation Policy 

As our classes have limited availability we would ask you to note our cancellation policy. should you cancel within 2 days of your class we are unable to provide a full refund, however we will be happy to accommodate you on another course subject to availability.

Information on our cookery classes and Covid safety 

1. It’s a custom built space, we have overhead extraction built into the ceiling, keeping the air clean.
2. There are some perspex shields in place where needed.
3. Our chef will be wearing a face shield or a mask, guests will be asked to wear one or the other also, shields will work better for tasting.
4. Hand sanitizer availalbe